Gluten-Free Dark Bread
The taste of rye bread with no wheat, dairy or gluten of any kind! Makes a great Rueben or Russian sandwich or delicious gluten-free toast. Comes pre-sliced. Our loaves are now a little larger than before!
- rice flour, potato flour, rice bran or gluten free oats
- canola oil or olive oil
- xanthan gum
- potato starch